The flagship Courtyard Hotel Waterfall City in Midrand, Johannesburg, has added a high tea experience with a difference to its delicious food and beverage offering.
Teaming up with Pongrácz, one of South Africa’s finest Méthode Cap Classiques, executive chef Keegan Maistry and his team of talented chefs have developed a signature selection of sweet and savoury delights that pair perfectly with a glass of bubbly as well as a range of teas and coffees.
The first high tea service took place in the Club Lounge on Saturday, 4 June 2022 from 2-4pm, and thereafter is offered on the first and last Saturday of the month. This all-inclusive food and beverage treat, open to 24 people only, costs R465 per person and can be pre-booked on email: cywaterfall.events@clhg.com.
